33 and Superflux wanted to answer some IPA questions. How do you get the most complexity, depth and character out of hops, malt and a couple select yeast strains? The blending of ideas, beers and a ton of variables results in an IPA unlike any other. Colour-Cloud Hazy IPA, now available in our tasting room, … Continued
We love Lingonberries. Tiny crimson Nordic pearls steal the show with bright acidity, beautiful red berry flavour and pink blush. This lightly tart sour is balanced with dry saison maltiness and lovely soft palate. Come hang at our Winter Market this Saturday & Sunday, shop some independent, thoughtful goods, and take home a 4 pack of … Continued
This weekend we are welcoming friends Charlie & Lee, Maiwa, Hold & Melodie Borosevich at our space for a winter market. Textiles, ceramics, home goods, clothing, jewelry and gifts. There will also be homemade tequila eggnog, cranberry gin fizz and a special beer release for the day! Come Hang! 12pm-8pmDecember 4th & 5th25 west 8th
Its been a long time coming, brewed with our pals at Four Winds Brewing Co., we collaborated on a Spritzy hazy ale loaded with Nelson, Vic Secret, Hallertau Blanc and a little Gewurtztaminer juice just to push it over the edge. Juicy and wine-like, tropical and punchy, say hello to our latest col·lab·o·ra·tion, Hazy Spritzy … Continued
This Imperial stout was built on Temporal Artisan Ales knowledge of reiterated mash to achieve insanely high gravities and a silky, luxurious chocolatey malt bill, with a delicate roast character. This beer is layered, complex, and full of depth. Come try our latest creation, now available in our tasting room, online store & select stockists … Continued
Dank and resinous with big tropical fruit and melon, this IPA received heavy whirlpool and fermenter additions from a special lot of Zappa hops grown in Oregon. Like most things Zappa, the finish can be a little spicy. Enjoy now in our tasting room, online store or select stockists across BC. Zappa Hazy IPA33B-EXP.003.MKXXIIICitrus, Spicy, Candied … Continued
Our friends at Bredenhof Hop Farm set aside an unblended box of Comet from Field 2 and Field 6, grown 2 km apart. Brewed and dryhopped identically, these two unique batches in the 4-pack, Field 2 and Field 6, highlite terroir based on soil differences, land-use history, proximity to riparian waterways and harvest timing. All … Continued
Starting today and ongoing through the fall, we’ve partnered up with Little Devil’s Pizza to bring you Pizza on a Monday. Expect drink specials, hot Za, and full stoke. Come hang.
